water evaporation

Discussion in 'Water Chemistry' started by dircks, Jul 4, 2010.

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  1. the fisherman

    the fisherman Vlamingii Tang

    Joined:
    May 1, 2009
    Messages:
    1,888
    Location:
    new jersey
    should find a good one at BRS
     
    the fisherman, Jul 5, 2010
    the fisherman, Jul 5, 2010
    #11

    2. Click Here!

  2. Sharkbate

    Sharkbate Coral Banded Shrimp

    Joined:
    Jul 25, 2009
    Messages:
    359
    Location:
    West Palm Beach, Florida
    RO/DI is ideal, but due to my busy schedule, (and lack of an RO/DI unit), I buy RO distilled h20 from my local grocery store. It must be RO (instead of other distilling methods). I dissolve daily suppliments and frozed foods in this, also acting as my daily top off ...approx 2 - 3 measuring cups daily. Works for me for 4 years now.

    I get allot of evap due to a half open top and air circulation in the room for good G/E.
     
    Sharkbate, Jul 11, 2010
    Sharkbate, Jul 11, 2010
    #12
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