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  1. ReefSparky
    Post

    More Mobile 3reef Skins: Tapatalk

    Hmm. I'll check it out. Thanks, Matt. :)
    Post by: ReefSparky, Jan 13, 2010 in forum: 3reef Forum News & Information
  2. ReefSparky
    Post

    GoToSleep's 700g Build Thread (& complete remodel)

    One of these?
    Post by: ReefSparky, Jan 13, 2010 in forum: Show Off Your Fish Tanks!
  3. ReefSparky
    Photo

    Member Galleries

    security screw

    ReefSparky, Jan 13, 2010, 0 Comments
  4. ReefSparky
    Post

    Why does southern food smell bad?

    Culinary Arts, Johnson & Wales '95. Chef? No. Can I cook? You betcha. :)
    Post by: ReefSparky, Jan 13, 2010 in forum: The Bucket
  5. ReefSparky
    Post

    Why does southern food smell bad?

    and with good reason. .. Love is expensive!!
    Post by: ReefSparky, Jan 13, 2010 in forum: The Bucket
  6. ReefSparky
    Post

    What's your favorite song/artist/band?

    This was a great thread. Here's a cut and paste of my response there: Bob Dylan, Floyd, Zeppelin, Stones, STP, David Bowie, Depeche Mode,...
    Post by: ReefSparky, Jan 12, 2010 in forum: The Bucket
  7. ReefSparky
    Post

    Goodbye saltwater

    Somebody once said that failures are signposts on the road to success.
    Post by: ReefSparky, Jan 12, 2010 in forum: General Reef Topics
  8. ReefSparky
    Post

    Trade tanks Should I

    If the 125 is in good shape, and a drilled tank wasn't a priority--IMO that's a good deal. Relatively speaking, a 55 isn't worth a whole lot,...
    Post by: ReefSparky, Jan 12, 2010 in forum: General Reef Topics
  9. ReefSparky
    Post

    Steve Wright's SPS takeover

    This is exactly what I meant when I said in my "about you" blurb when you and I first became mod's-- I said that I was still trying to grasp the...
    Post by: ReefSparky, Jan 11, 2010 in forum: Show Off Your Fish Tanks!
  10. ReefSparky
    Post

    180 Up and Running (Downgraded to 90 Gallon)!

    Those are just amazing!! :drool:
    Post by: ReefSparky, Jan 9, 2010 in forum: Show Off Your Fish Tanks!
  11. ReefSparky
    Post

    White fiber in my canister

    I know what you're talking about, but don't know what it is. It could be sponges if it's "rooted," and appears motionless in the flow--or it could...
    Post by: ReefSparky, Jan 9, 2010 in forum: ASAP
  12. ReefSparky
    Post

    Why does southern food smell bad?

    Density is completely dependent upon technique rather than choice of fat. If it's too dense, you're probably overworking the dough. Shortening is...
    Post by: ReefSparky, Jan 8, 2010 in forum: The Bucket
  13. ReefSparky
    Post

    moving clam

    It's better practice to cut the byssus threads that hold the clam in place, but I've seen clams yanked off their pearch with no injury either. The...
    Post by: ReefSparky, Jan 7, 2010 in forum: Clams
  14. ReefSparky
    Post

    New Tank Question

    I think it's a great idea! And they eat just about darn near anything. Flake, mysis, brine, krill will all work. :) Have fun! Oh, and...
    Post by: ReefSparky, Jan 7, 2010 in forum: General Reef Topics
  15. ReefSparky
    Post

    Lanyard for food clip anyone? :)

    I'm probably just retarded, but I'm not following in the quarter aspect here. Is the quarter left dangling outside the tank? What about the costume...
    Post by: ReefSparky, Jan 7, 2010 in forum: I made this!
  16. ReefSparky
    Post

    Why does southern food smell bad?

    Ever have biscuits made in "The South?" Traditionally these are made with shortening most times. They're made with butter by purists. Lard (fat...
    Post by: ReefSparky, Jan 7, 2010 in forum: The Bucket
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