Join 3reef now to remove this notice and enjoy 3reef content with less ads. 3reef membership is free.
Congrats, very nice frags. Feed them and they will be big pieces in no time. I especially like the last image. Nice green coloration.
My friend in Egypt goes to the market and makes his own frozen with raw seafood meats such as squid, scallops. You can add cyclops and flake as well....
Please google Mermaids Cup algae.
Closed until reviewed by other team members.
As long as it's a good debate, no names/companies are mentioned I see no problem what so ever. It's a passionate topic and sometimes that passion we...
But not on a public forum please. :)
Welcome to 3reef Samuel.
This is more common than not, especially in foreign countries. In a perfect world over crowding as a means of housing fish for sale would not...
What about a small one made to be a bath room cabinet. Like something you would find at IKEA.
Welcome to 3reef.
Yeah I see that for sure. :)
You know me too well. ;) Almost looks like a Hawkins, yeah not the scientific name. It is a beautiful piece and big.
:):) Num Num. Looks like a Tortuosa, what is it? Beautiful coloration.
LOL I have only kept a few tangs in my life and they all did fine. Never had much of an ich issue with them but I know that Marine ich resides in...
Not sure if that is directed at me Marshall. :) I have never soaked nori in garlic. Garlic is supposed to stimulate appetite so I can not see the...
They are nice, they look more like Maroons in the image to me. I myself are a Picasso or Snow flake kind of girl. That is a lot of money for a...
Do not know if anyone has suggested this yet, but you can rubber band or tie the sheets of nori to some pieces of rock. It's a more natural way for...
A lot of beautiful stuff. The green Crocea and the Lime BTA are really unique.
Welcome to 3reef. It's a possibility. My self have never had an issue with pistol shrimp, but I have seen others report that pistols have wounded...
Congrat John. Be interesting to see what your PE does.
Separate names with a comma.